October 10 @ 11:00 am - 1:00 pm
Often called “Turkish pizza,” Lahmacun is a thin, crispy flatbread topped with a savory minced meat mixture!
Made with ground meat, tomatoes, peppers, onions, and herbs, Lahmacun is traditionally served with fresh parsley, onions, and a squeeze of lemon, then rolled up and enjoyed by hand
Lahmacun — October 10 – 11 am / 1pm.